India Pale Lager

A happy harmony of hops and mojito! Pale ale fermented with wheat yeast, a "herb dry hop" of the freshest mint & Mexican limes creating a super refreshing summer beer.

A luxuriously smooth milk stout, cold infused with the finest coffee beans.

A classic English session ale brewed with three classic American hops, producing a rounded pale ale packed with the citrus, pine and grapefruits notes you expect from Cascade, Columbus and Chinook.

The next in the series of our 100% fermented Brett beers. A complex malt base gives an interesting red ale with summer stone fruit flavours. Only a small number of kegs have been produced, the rest is going into barrel.

A gloriously hoppy beer; tropical fruit and a clean Grapefruit finish from Mosaic and Simcoe hops.

This Imperial IPA has grapefruit, passion fruit and citrus notes. Its malty body nicely balances the hoppy bitterness, resulting in a tart, fruity finish that makes you long for more.

Blood, Sweat & Tears, smoked dark ale

Aurea is a golden frothy Iberian Pale Ale with a creamy foam head. Brewed with with plenty of citra and amarillo hops, this ale is light in body and elegantly floral with seductive fruit aromas of green guava, muscatel grape and melon.

Our Mosaic IPA is a light bodied, straw coloured and dry IPA. The grain bill leaves nowhere for the essence of the hop to hide. Expect tropical fruit, citrus and resinous pine, backed up with a lasting bitterness.

A riff on the familiar Black IPA style, Wookey Jack is gnarly on the outside yet refined on the inside. Malted Rye and a dash of Cara Rye impart a spicy grain quality to the palate, while double dry-­‐hopping with Citra and Amarillo hops brings a citrusy dimension to the aroma profile. The brewing team also claims to have incorporated a bit of “Wookey Dust” into the recipe. The beer is black in color, but if you close your eyes and taste it, you’ll say it’s a true IPA. Wookey Jack is unfined and unfiltered to retain its woolly natural texture and character.

Expect lovely, warm smells of single malt scotch, oaky bourbon barrels, smoke, sweet caramel and roasted malts, a bit of earthy spice and a scintilla of dark fruit. It’s a kick-back sipper made to excite the palate.

Tipsy Gypsy is a crisp Pilsner brewed with a solid amount of refreshing American hops with notes of mango, citrus and passionfruit. A hint of caramel malts help balance the hop flow and make this Pilsner as drinkable and fruity as it is tasty and fierce.

Grapefruit & Mango (Simcoe, Tettnanger, Amarillo)

Pleasant roasted malt and subtle sweetness. This Irish Red Ale is well balanced with a gentle malt character and subtle caramel and chocolate notes. The low hop bitterness and aroma makes it a true sessionable red ale.

Jopen Jacobus is a Rye Pale Ale. It is amber in colour and has a fruity bitterness thanks to the use of American hops. The rye malt gives the beer a distinct flavour. Jopen Jacobus RPA is named after the former Jacobskerk. Jopen took over this church for use as a brewery, grand café and restaurant and renamed it the Jopenkerk. This beer was developed in 2011 on occasion of the church’s centenary.

Jacobus was the patron saint of the pilgrims. During their pilgrimages, they spent their nights in guesthouses. These guesthouses were exempt from the payment of levies as long as they brewed beer with rye. This is why Jacobus is a Rye Pale Ale. A beer with body.

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One for the Summer, our California Common a lager/ale hybrid, a malty backbone with German Northern Brewer and New Zealands Sticklebract enjoy

Session Pale Ale

Vienna Lager

Blueberry Berliner Weisser

Vibrant Hoppy Saison

Ruthless Black IPA

Imperial stout with jasmine and cranberries

Chinook hops give pine and subtle grapefruit tones. Dry hopped with Simcoe and Mosaic to intensify the tropical fruit finish.

Unfiltered Rye IPA

Extra Hoppy Pale Ale

An American-style IPA that's juicy and addictive, light-bodied and loaded with Mosaic goodness.

Chocolate Porter

Koln Style Beer

Collaboration with Brouwerij 't Ij

Classic Belgian Blonde, but hopped with Sorachi Ace

Our Simcoe-heavy take on the fruity/juicy end of the IPA spectrum

A big and bitter IPA, citrus and dry

Export India Porter

Elderflower & Pepper Saison

Clear, dark pink in colour. Pronounced aroma of ripe blueberries. Palate medium in body with marked blueberry flavour.

A fresh, earthy and rebellious cider with a fierce and tangy soured apple edge. This is a feisty but proper cider with a twist for those brave enough to try something different. (Keg)

Clear and lightly sparkling. Delicately sweet, locally foraged elderflower blended with our bittersweet and refreshingly delicate fresh pressed English cider with the naturally distinctive aroma of our local rural hedgerows. The perfect companion to those long, hot summer days. (Keg)

A delicious easy drinking still, cloudy cider with a warm honey colour and distinctive appley aroma, combining rich peaty undertones with the fresh taste of bittersweet apples.

Still and cloudy. Delicately sweet, locally foraged elderflower blended with our bittersweet and refreshingly delicate fresh pressed English cider with the naturally distinctive aroma of our local rural hedgerows. The perfect companion to those long, hot summer days.

A 5.5% fruity number. Still, crisp, tangy and super drinkable. This is hard cider at its best. How do you like them apples?!

Oaple Orchard Reserve is a still, dry robust full bodied cider with a heady apple fruit aroma and a dry finish.

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Medium-sweet, cloudy, and slowly matured still cider with a generous helping of fruity Damson juice.

Fresh pressed ginger root and the finest Devon cider creates this wonderfully versatile small batch blend